Ladro Roasting
Bali Karana Kintamani
The Karana community in the Kintamani region of Bali, Indonesia, is a collaboration of 377 smallholder farmers dedicated to sustainable agriculture and preserving local heritage. Using diverse processing methods, they create unique flavor profiles reflecting the region's distinctive terroir. They promote biodiversity and ecological balance by planting a wide variety of food crops, in addition to coffee. Their sustainable practices, such as composting, avoiding chemical sprays, and planting overstory trees, reinforce their commitment to environmental harmony.
The community's vision is to become a trusted supplier of green coffee beans for both domestic and international markets. They integrate cultural traditions & innovative practices, highlighting the rich coffee heritage of the Kintamani region.
Enjoy the fruits of their labor with this sweet coffee with mellow, syrupy mouthfeel.